Sol Fenuron is a special liquid product that can significantly improve the size and quality of your fruits, which can be considered as a potent plant growth regulator.
This unique product affects your fruits in a few ways:
- silicium in its content stimulates shoot growth and increases the dry matter weight.
- increases size and lateral growth of fruit. Your fruits become rounder in shape and larger in size thanks to Sol Fenuron‘s effect on cell division rather than cell enlargement.
- delays maturity. This is necessary to prolong the lifespan of your fruits. When berries like grapes ripen, a breakdown of chlorophyll occurs and the flavonoids profile changes. When berries mature, astringency also occurs, which is the interaction between tannins and tongue (salivary) proteins. Astringency is considered a negative trait, as it creates a dry, bitter taste in grapes and fruit.
- regulates cellular metabolism. Sol Fenuron acts on the synthesis of RNA, DNA and proteins to regulate and optimize the metabolism of cells in fruit.
- delays senescence where cells cease to divide.
In addition to its basic benefits promoting sprouting of lateral buds, improving pollen fertility, optimizing protein synthesis, increasing the sugar content, stimulating bud differentiation, breaking apical dominance can all be stated among ancillary benefits of Sol Fenuron.
| GUARANTEED CONTENT | W/W |
|---|---|
| Total Nitrogen (N) | 3% |
| Organic Matter (Om) | 30% |
| Amino Acid | 2% |
| Silicium | 1% |
| CPPU (FORCHLORFENURON) | 1% |
Recommended application rate:
250 gr / 100 liters of water.
Application rate through drip irrigation:
2.5 kg/application. Minimum 15 applications at 15 – 20 days intervals.
Foliar application rate:
250 cc / 100 liters of water.
No adhesive is required and it can be mixed with other fertilizers except copper, sulfur, etc.
To err on the side of caution, preliminary testing should be carried out before mixing.
