Keysol TE Union
Keysol TE Union enables rapid Iron, Zinc, Manganese, Boron, Copper and Molybdenum absorption through the foliage, providing your plant with the missing nutrients, and strengthening it.In addition; its chelator EDTA, forms a protective ring around the nutrient, which protects it from being tied up in...
Product Characteristics
Keysol TE Union enables rapid Iron, Zinc, Manganese, Boron, Copper and Molybdenum absorption through the foliage, providing your plant with the missing nutrients, and strengthening it.
In addition; its chelator EDTA, forms a protective ring around the nutrient, which protects it from being tied up in the soil or by other nutrients.
In sum; Keysol TE Union:
- contains Iron which is a component of many enzymes associated with energy transfer, nitrogen reduction and fixation, and lignin formation.
- contains Manganese which is a major contributor to various biological systems including photosynthesis, respiration, and nitrogen assimilation. Mn is also involved in pollen germination, pollen tube growth, root cell elongation, and resistance to root pathogens.
- drives many metabolic reactions in all crop types with its Zinc content. A constant and continuous supply of Zn is needed for optimum growth and maximum yield.
- supports the structural and functional integrity of plant cell membranes with its Boron content.
- optimizes plant growth thanks to its Molybdenum content which is required for the synthesis and activity of the enzyme nitrate reductase. Mo is vital for the process of symbiotic nitrogen (N) fixation by Rhizobia bacteria in legume root modules. Moreover; its Mo ingredient prevents the nitrate accumulation in your plants’ leaves and enables its use to make proteins for normal growth.
Component
| Component | Value |
|---|---|
| Iron (Fe) | 5.7% |
| Zinc (Zn) | 4% |
| Manganese (Mn) | 3% |
| Boron (B) | 1% |
| Copper (Cu) | 1% |
| Molybdenum (Mo) | 0.02% |
Dosing Instructions
Foliar Application
| Crop | Application Timing | Dosage | Notes |
|---|---|---|---|
| Greenhouse and Open Field Vegetables (Tomato, Pepper, Eggplant, Cucumber) | 100-150 gr / da | ||
| Seedlings | 100-150 gr / da | ||
| Tuberous plants(Onion, Potato, Turnip, Carrot) | 100-150 gr / da | ||
| All Fruit Trees(Apple, Pear, Cherry, Apricot, Vineyard) | 100-150 gr / da | ||
| Nuts, Bananas, Citrus | 100-150 gr / da | ||
| Ornamental plants and cut floriculture | 100-150 gr / da | ||
| Open Field Plants(Barley, Wheat, Rice, etc.) | 100-150 gr / da |
Soil Application
| Crop | Application Timing | Dosage | Notes |
|---|---|---|---|
| Greenhouse and Open Field Vegetables (Tomato, Pepper, Eggplant, Cucumber) | 300 gr / da | ||
| Seedlings | 300 gr / da | ||
| Tuberous plants(Onion, Potato, Turnip, Carrot) | 350 gr / da | ||
| All Fruit Trees(Apple, Pear, Cherry, Apricot, Vineyard) | 400 gr / da | ||
| Nuts, Bananas, Citrus | 350 gr / da | ||
| Ornamental plants and cut floriculture | 300 gr / da | ||
| Open Field Plants(Barley, Wheat, Rice, etc.) | 350 gr / da |
